THE ORIGINS OF CAFE' VENEZIA- RIDOLFO

RIDOLFO

This week we want to tell you about Ridolfo,
the 100% Arabica blend of Cafè Venezia.
This precious coffee is a blend of six Arabica coffees
that complete each other in an elegant harmony.
Its coffee beans coming from Ethiopia and Costa Rica give it extraordinary aromas and a characteristic fruity tone, while Colombia and  Brazilian Santos add a taste of chocolate and sweetness.
Finally, one more flavour: a distinct almond aftertaste coming from Guatemala and Santo Domingo.

Ridolfo is a delicate coffee, roasted lightly following the Venetian Tradition.

A unique taste in the cup.


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